?in the event the pasta is cooked however slightly chewy
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Having re investigated, it appears as if you decide on the latest leaves and buds, insert them in the shade for some hours, roll them in your hands to ensure they ferment, then stick them in the oven for 25 minutes. Not too arduous, really. The plants like acidic soil with wet summers and dry winters so I'll grow one inch a pot and provide it on the porch during winter.
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